Nut Bread

Submitted by: Wendy Brandibur

Ingredients:

3 cups Bisquick

1/2 cup sugar

2 eggs

1 1/4 cup milk

1 1/2 cup nuts, chopped

Directions:

Grease and flour two loafs pans. 

Mix all ingredients by hand except nuts, until well blended. 

Then add nuts

Pour into pans

Bake at 350 degrees for 45-50 mins. 

Source by: Family Cookbook

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